Iversen wrote:Yemen? I'm not going to Yemen right now. They have a raging civil war with serious interference from Saudi Arabia, and even before the war flared up there was a serious risk of being kidnapped - especially around Sanaa, which is the only place in the country I really would like to see as a tourist. There are places which have become less dangerous, like Colombia and Algeria, but Yemen is going the wrong way. Better stay away.
I didn't mean that you're going to yemen right now, I meant if you had visited in your life, so maybe for example 30 years ago. I know a lady who has worked there and she said that it was beautiful and historical but of course now it's too dangerous.
Iversen wrote:
I have already written in the Romanian text above how to make French fries: I take them frozen from the bag I bought in the supermarket, but then I DON'T throw them into boiling oil - instead I give them 6-7 minutes in the micro and then some time in the oven with the ventilator on until they have got a soft core and a crisp outer shell. And one thing more: In Denmark they are always served with remoulade, NOT ketchup, mayonnaise or other irrelevant semifluids. And they are not soggy and half raw as in Britain - I could say many nice things about the Brits, but they don't have a clue about how to make edible French fries! The Belgians can make good fries, but spoil the experience by soaking them in mayonnaise - like the Germans do with their "Pommes" when they don't drown them in ketchup.
Yes, french fries in England are soggy. I like fish and chips, but the chips are not great. the fish is in a crispy thing, what a pity that the chips aren't. Yes I prefer belgian fries, they are crispy and really nice. You don't have to soak them in mayonnaise!!! But i will be careful with the fries comparison and won't discuss the English chocolate which is disgusting or there'll be a very angry brexit!!!! haha Mostly, English food is delicious and great, and you can find much more international food. I agree with you, I can say many nice things about the Brits as well. They are really funny and joking a lot.
When we make fries we use potatoes and fry them in oil. we don't make fries often. I didn't know your method.